“ After kayaking, I decided to go to bar Louie to see Bob who is normally working behind the bar. However, I heard Bob was under the weather and will be out for a while, and I want to wish him all the best and a speedy recovery. I met Jenn who is the new manager and filling in for Bob and Skyler who is the server that is aspiring to be a bartender while studying environmental science. I decided to order the sushi pizza. It’s a favorite of mine and the pork and beans because why not give it a try . The sushi pizza came out with an extra crispy base which I’ve never had before at this particular establishment and I have to say I really liked it. It was the perfect platform for the sushi and the sauce. Taking a bite I would hear the crunch and feel the texture on my tongue and it complimented the sushi. I hope they make it this way all the time. The pork and beans with some thing that I’ve never experienced wall in France and since this is a French based menu, I thought why not. It’s a sick cut of pork belly, which has a lot of fat in it but the base layer of meat was cooked to perfection and there was a middle layer that was very tasty as well that you must cut out once you cut that out and you have the crispy skin from the top and you mix it with the beans in the onions and that sweet tangy sauce that they have it was very impressive. Being an old, crusty military person I’ve eaten plenty of pork and beans in my life, and this was by far the most flavorful. As I stated earlier in this review, I had kayaked earlier in the day and just so you know, I did 10 miles. So I rewarded myself with dessert. Gary the general manager of the entire establishment was behind the bar and made me a smoked apple the old fashion with some special ingredients that I can’t remember. As part of my dessert, I had an apple tart that’s not the name, but that’s all I can recall and impaired really well with Gary’s Apple old fashion. All I can say is, I’ll be there next Thursday because I found out tonight Thursday is lobster night. I would highly encourage people to go and give it a try and the food was very tasty. The evening was entertaining as I got to speak to Jenn, Skyler and Gary and I even met some people from Philly that were visiting and even though they’re Eagles fans, they were still fun to talk with. ”

“ Absolutely loved this place and will be back. My husband was in heaven with the Beatles music playing. The bartender was above par. We had the sushi pizza and it was delicious. The bar seats were so comfortable we didn't want to get up! Will be back. ”

“ Great night out at Tom Quick food was unbelievable the Bar was Great I Tip my hat to the Bartender Lynn she was in focus and on point. I highly recommend eat and be Merry . ”

“ Bar Louis in Milford, PA is a hidden gem that offers an extraordinary dining experience. From the moment I stepped inside, I was captivated by the enchanting ambience. The warm, dimly lit interior, adorned with tasteful decor and cozy seating, creates an inviting and intimate atmosphere. Whether you're on a romantic date or enjoying a meal with friends, the ambiance sets the perfect tone for a memorable evening. The menu at Bar Louis is a culinary masterpiece. The variety of dishes offered is a testament to their commitment to excellence. I had the pleasure of trying several dishes during my visit, and each one exceeded my expectations. The presentation of the food was a work of art, and the flavors were nothing short of spectacular. The chefs here clearly take pride in their craft, using the finest ingredients to create dishes that not only please the palate but also leave a lasting impression. The service at Bar Louis deserves praise as well. The staff is attentive, knowledgeable, and passionate about the food they serve. They were more than happy to provide recommendations and accommodate any special requests, making the evening even more enjoyable. What truly sets Bar Louis apart is the attention to detail in every aspect of the dining experience. From the thoughtfully designed cocktails to the impeccable service and the delectable desserts, every element comes together to create a memorable evening. Bar Louis provides an enchanting atmosphere for a romantic date night, creating an ideal setting for cherished moments with your loved one. The ambiance is perfect for engaging conversations, with a charming blend of intimacy and a lively atmosphere from nearby patrons. The diverse beverage menu adds an extra layer of delight to the evening, offering a selection that caters to varied tastes. Whether you prefer a classic cocktail or a unique crafted concoction, Bar Louis ensures a memorable conclusion to your night with the perfect beverage in hand. ”

“ We had dinner on the porch and enjoyed ourselves. Server and chef were aware of a food allergy and made sure all food was safe to eat. Went downstairs to Bar Louis, and Bob our bartender was phenomenal. He made an awesome Expresso martini and recommended dessert. Bob was a great conversationalist and gave a great history lesson about the property. ”

“ Fantastic! Escargot, French Onion soup, steak and martinis were all fabulous. Terrific ambiance--what a cozy retro room in the old speak easy. We stayed for hours on our anniversary. Never felt rushed. Delightful eve. Bob, the bartender, is superbly wonderful and talented. He is why BL isour first choice. ”

“ I took my mom here last night... First time for both of us. From the moment we walked in every staff person we came in contact with was friendly and attentive. Best melon martini ever was the prelude to a phenomenal meal. I ordered the scallops and Mom chose the chicken dish. Both were absolute perfection. We kept putting our forks down to savor each bite. We ordered coffee and the passion fruit cheesecake, even though we planned to take most of it home to eat, because we wanted to see the presentation. It did not disappoint and it did not make it home. Happy plates... Happy patrons. Cannot wait to go back!!! Thank you Carly for being our terrific server for the night. We never felt rushed or like we had to wait. Perfect balance :) ”

“ Love the new chef & menu! The all-around quality was a big step up from our previous few visits when they were serving the old menu (we agree with other reviewers that the restaurant hadn't been at its best since new ownership took over, but it seems they've heard the feedback and responded in a big way). Service and wait time had been an issue last time we were there (before the recent re-launch) but both were excellent this time around. We were brought a bottle of wine that was 3 years younger than the year listed on the menu, and even though it had been opened and 2 glasses poured before we noticed, as soon as we mentioned it they brought us the right year and apologized for the mistake. Classy! The taco appetizer, duck entree, and honey-lavender cheesecake dessert were all INCREDIBLE, and we enjoyed the mozzarella app and steak main as well. Everything cooked and plated to perfection! Portions are neither massive nor tiny--an entree alone *could* fill you up but you'll likely have just enough room for a starter and/or dessert. We look forward to returning many times for future special occasions! ”